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COMMERCIAL FOODSERVICE EQUIPMENT

Commercial Holding Cabinets

Keep food hot, tasty, and fresh with durable, dependable Henny Penny holding cabinets to improve your commercial kitchen’s efficiency and profitability. 

Food holding cabinets keep your food at optimal serving temperatures, ensuring the quality lasts until it hits your customer’s tastebuds! Holding equipment also helps kitchen staff prepare food, like juicy pressure-fried chicken, ahead of peak hours and gives kitchen staff back one of their most valuable resources — time. 

Contact PHT Systems today to learn how Henny Penny hot holding cabinets can revolutionize your kitchen’s efficiency and profitability while reducing waste and delivering a consistent, delicious product every time.

Henny Penny Holding Cabinets

SmartHold

Henny Penny’s SmartHold humidified holding cabinet, with automatic humidity control and venting, keeps food fresh for up to 200% longer than a traditional holding cabinet. This fully insulated cabinet featuring double-pane door glass is energy-efficient and comes in multiple configurations scalable to your operation. Countdown timers also allow you to track holding times by shelf. 

Countertop / Modular Holding

The versatile Henny Penny countertop/modular holding cabinet, available with multiple drawer pan configurations or single drawer modules, is great for holding small quantities of food until ready to serve or pack. Heavy-duty thermoplastic drawer pans provide convenient access, with dual access models allowing access from either side. Programmable touch-pad controls keep the temperature in check and can be controlled separately.

Heated Holding

The Henny Penny Heated Holding Cabinet uses dual blower motors and ventilated racks to distribute heat evenly to juicy, pressure-fried chicken and other menu items, preserving freshness and presentation. Programmable timers conserve energy and allow for different holding times per shelf. The fully insulated cabinet, available in multiple configurations, has self-closing doors, and is available in stainless steel or glass, with magnetic latches for easy access and secure storage.

SmartHold

 

Henny Penny’s SmartHold humidified holding cabinet, with automatic humidity control and venting, keeps food fresh for up to 200% longer than a traditional holding cabinet. This fully insulated cabinet featuring double-pane door glass is energy-efficient and comes in multiple configurations scalable to your operation. Countdown timers also allow you to track holding times by shelf. 

Countertop / Modular Holding

The versatile Henny Penny countertop/modular holding cabinet, available with multiple drawer pan configurations or single drawer modules, is great for holding small quantities of food until ready to serve or pack. Heavy-duty thermoplastic drawer pans provide convenient access, with dual access models allowing access from either side. Programmable touch-pad controls keep the temperature in check and can be controlled separately.

Heated Holding

 

The Henny Penny Heated Holding Cabinet uses dual blower motors and ventilated racks to distribute heat evenly to juicy, pressure-fried chicken and other menu items, preserving freshness and presentation. Programmable timers conserve energy and allow for different holding times per shelf. The fully insulated cabinet, available in multiple configurations, has self-closing doors, and is available in stainless steel or glass, with magnetic latches for easy access and secure storage.

FAQs: Holding Equipment

Cooking to hold, or batch cooking, is one way busy restaurants stay on top of demand in anticipation of rush hours. After the food is cooked, it’s stored in a heated food holding cabinet until ready to serve or pack. Warm holding cabinets have insulated walls and doors, fans and ventilation, and adjustable thermostats and humidity controls — all designed to maintain the temperature and quality of cooked food so it remains as fresh and tasty as it was when first cooked!

Made with durable materials and energy-efficient features, Henny Penny holding cabinets provide convenience and superior performance in any kitchen. Benefits of food holding cabinets include:

  • Increase productivity with reduced labor and streamlined operations
  • Improve quality with precise storage to maintain the best taste and texture of your menu offerings
  • Reduce service times with pre-prepped hot and ready food
  • Save energy and money with precise temperature control and reduced waste

Holding cabinets that hold hot food are especially beneficial for quick-service restaurants and busy kitchens during peak hours. Hot food holding cabinets can reduce overall time spent in the kitchen, allow you to operate with fewer staff, and minimize waste that can occur when cooking large batches of food. Also, insulated holding cabinets can help your kitchen cut down on energy, labor, and food costs while maintaining fresh food. 

Are you looking for the perfect holding cabinet to meet your kitchen’s needs (and budget)?

Contact PHT Systems for a free consultation with a foodservice equipment expert.

Optimize Your Kitchen with Holding Cabinets

Commercial hot food holding cabinets will streamline your operation and allow you to serve temperature and texture-perfect food in less time! 

Delicious, hot food means happy customers! If you’re ready to optimize your kitchen, PHT Systems is your trusted partner in finding the perfect equipment for your needs. Our high-quality products, training, and 24/7 service and maintenance support will elevate your foodservice operation. Contact us today